Often they’re thrown into the spot to get a cheap laugh, and many times the spots are just sophomoric in execution.Ĭonsider Arby’s Oven Mitt campaign, which broke in 2003. The animals or objects either don’t have a link to the brand or the link is tenuous. I’m always prepared to dislike talking animals or inanimate objects in advertising, which is why I expected not to like these spots. Siltanen & Partners Advertising of Marina del Rey, Calif., created the campaign. “Eddie, you’re the Grand Poobah of the Orange Chicken Fan Club,” he says. In a second spot, Eddie confesses that he likes Beijing Beef more than the chain’s signature Orange Chicken. “Talk to the backside, people,” Tom-Tom says. In the final shot the bears, indeed, sit with their backs to the diners. The camera quickly cuts to Beijing Beef being tossed in a skillet and then served on a plate while a voice-over makes the product pitch. They’ll engage in civil protest by turning their backs to the diners. “You people are lame,” he shouts to the diners.Įddie and Tom-Tom have an idea. The panda bears can talk, and Eddie says, “They’re tormenting us, Tom-Tom.” That’s because the pandas are tired of eating °nothing but bamboo. They’re looking across to diners on a Panda Express outdoor patio eating the chain’s new Beijing Beef entrée. The spot shows two panda bears, named Eddie and Tom-Tom, munching on bamboo in their zoo home. When I said, “I don’t know,” what I really should have said was, “I’m trying to find some way not to like it.” In the interest of full disclosure, however, I am forced to admit that my reply was a bit disingenuous. You’d think a critic would have a more measured response after watching a commercial that often. Still, a couple of items on the menu manage to be even better.Asked by a friend what I thought of a new TV spot for Panda Express, I responded definitively, “I don’t know.”Īnd I had seen the spot at least five times when I made that reply. Plus, if you 're not a fan of vegetables, you don 't have to worry about leaving anything on your plate. Unlike some of the earlier entries on this list, it 's crispy enough to retain its tasty texture even when it gets slathered in sweet and spicy orange-flavored sauce. Orange chicken may be Panda 's most famous dish, but it 's not quite the best. It 's a little sweet with just the right amount of peppery heat, and it 's a must-try for those who usually stick to other dishes. But what elevates this chicken above most of the others is its delicious black pepper sauce. The chicken is always juicy, with tasty string beans and red bell peppers, plus almonds slices to give it a delicious crunch. Panda 's Almond Diced Chicken is a newer addition to the menu, and we think it 's already completely underrated. On a good day, it would rank much higher than this, but when it 's bad, it can be really bad, especially if you don 't love stringy fat in your food.Ī post shared by Panda Express on at 9:08am PDT The teriyaki sauce is just the right mix of sweet and salty and always hits the spot, but though the grilled chicken can sometimes be lean and delicious, other times it can be fatty and unpalatable. The grilled teriyaki only ranks so low because its quality is inconsistent. Maybe they could add nuts for crunch, or tofu for something a little softer, for at least some textural variety. It 's a little salty, with a decent garlic flavor, but it 's missing something. ![]() They combine kale, broccoli and cabbage and lightly steam them before a sauce is added. ![]() ![]() We don 't want to badmouth the only vegetarian option on the menu, but Panda Express 's Super Greens just don 't have that wow factor. Here 's our ranking of each one from worst to best. We 've spent some time lately visiting our local Panda spots to taste each and every entree the restaurant has to offer. Panda Express ranks among the most iconic American fast food chains, but have you actually taken the time to try every item on their menu?
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